Wednesday, July 4, 2012

Photo Journal- July 5th

My friend and I decided to be adorable and cook together. We are no master chefs though, so the food was simple and to the point-steak (covered with the most expensive spices called Le Salt and Le Pepper. Rare stuff.), garlic bread, cooked vegetables, and pasta. This dinner is also called "I know how to make pasta and just add some meat to it" dish. Next feat of our culinary skills? Ramen noodles.






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